| SAUCES CONTAINING TRUFFLE FOR 70% |
|
Purče of Black Winter truffle "Tuber Melanosporum Vitt" |
Purče of white truffle "Tuber Magnatum Pico" |
Patč of Summer Truffle "Tuber AestivumVitt" |
|
|
|
| net weight (oz) |
7/8
1 3/4
3
|
7/8
1 3/4
3 |
1 3/4
3 |
IDEAL FOR BRUSCHETTA AND CANAPES, FOR FIRST AND SECOND COURSES
HEAT BEFORE USE |
TWO PRESTIGIOUS UNDERWOOD FRUITS UNITED IN A PERFECT BLEND, MOST SUITABLE FOR TARTINES, HORS D'OEUVRES, MEAT AND FISH DISHES |
IDEAL FOR HORS D'OEUVRES (PASTA AND RICE), EVEN WITH CREAM, AND FOR ALL THE DISHES YOU WANT TO COMPLETE WITH THE FLAVOUR OF PORCINI MUSHROOM |
Truffle Sauce
Champignon mushroom~base sauce with summer truffles (7%) |
Cream of truffled Porcini Mushrooms
containing'Tuber Albidum Pico' and Summer Truffles |
Pieces of porcini mushroom
in a cream sauce
so fragrant they seem fresh |
|
|
|
| net weight (oz) |
5
8,8
17,6
32 |
3
8.8 |
5
8.8
17.6 |
THIS DRESSING IS TO BE USED IN A SMALL QUANTITIES WITHOUT HEATING IN ORDER TO ENRICH THE CHOICE DISHES OF GOURMETS |
Dressing flavoured with black truffle |
Dressing flavoured
with white truffle |
Bittersweet Sauce based on aromatic vinegar |
|
|
|
| net weight (oz) |
mignon bottle:1.8 US fl.(20 doses)
mini bottle: 3.3 US fl. (40 doses)
meduim bottle:8.2 US fl.(100 doses)
maxi bottle:16.4 US fl.(200 doses) |
mignon bottle:1.8 US fl.(20 doses)
mini bottle: 3.3 US fl. (40 doses)
meduim bottle:8.2 US fl.(100 doses)
maxi bottle:16.4 US fl.(200 doses) |
bottle: 100 ml.
bottle: 250 ml.
bottle: 500 ml. |